Chilled Pickled Vegetables in an Effervescent Rejuvelac
You can listen to us make this soup in . . . Ep. 14 Generation Z for Zeal Soup . . . A refreshingly tangy, no-cook soup, bubbling with farmers’ market cabbage, carrots, beets & zucchini, suspended in homemade sipping vinegar and rejuvelac broth. Previous Next Chilled Pickled Vegetables in an Effervescent…
Read More