Year: 2018

Chilled Pickled Vegetables in an Effervescent Rejuvelac

You can listen to us make this soup in . . .  Ep. 14 Generation Z for Zeal Soup . . .  A refreshingly tangy, no-cook soup, bubbling with farmers’ market cabbage, carrots, beets & zucchini, suspended in homemade sipping vinegar and rejuvelac broth.       Previous Next Chilled Pickled Vegetables in an Effervescent…

Read More

Chilled Pickled Vegetables in an Effervescent Rejuvelac

Baba Wague’s Tiga Dege Na (Peanut Soup)

You can listen to us make this soup in . . .  Ep. 13 Scrabble Soup . . . Freshly ground peanut butter and habanero infused sauce with baby eggplant and okra simmered in a dairy free chicken stock. A traditional West African dish.   Previous Next Baba Wague’s Tiga Dege Na (Peanut Soup) Ingredients:…

Read More

Baba Wague’s Tiga Dege Na (Peanut Soup)